Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sambal tempe teri kemangi (tempe anchovy basil chili sauce). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is something that I’ve loved my whole life.
Mskkan tempe goreng ulek & kecap, aduk rata. Simple Anchovies Chili Sauce Make U Drool Raw Vegetables Sambal Teri Simpel Yg Bikin Ngiler Lalapan. Pepes Bebek Enaknya Sampai Ke Tulang Spicy Duck With Papaya Leaves. Kelenger Di Sambel Tempe Penyet Kemangi.
To begin with this recipe, we must first prepare a few ingredients. You can have sambal tempe teri kemangi (tempe anchovy basil chili sauce) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
- Make ready 250 ml vegetable oil for frying the tempe and anchovies
- Make ready 300 gr tempe
- Make ready 50 gr anchovies, soak in warm water for a while, strain
- Prepare leaves some Thai basil
- Get 1/2 tsp salt or to taste
- Get Chili sauce ingredients:
- Prepare 12 red chili peppers
- Prepare 6 Thai bird eyes chili peppers
- Prepare 8 cloves shallots
- Get 4 cloves garlic
- Make ready 1 tsp Indonesian shrimp paste
Siapkan bumbu yang akan di haluskan (bawang merah, bawang putih. Sambal tempe terasi kemangi (Foto : Cookpad). Tak perlu mewah, cukup menyiapkan bahan-bahan sederhana. Dikutip dari Sindonews.com, Anda bisa menyiapkan menu sambal tempe terasi kemangi, soalnya kelezatan jangan ditanya!
Steps to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
- Cut tempe into small squares.
- Heat the vegetable oil over medium high heat. Fry tempe until cooked and golden brown. Remove from the heat.
- Using a mortar and pestle, roughly pound the fried tempe. Set aside.
- In the same frying pan, fry anchovies until cooked. Remove from the heat. Set aside.
- In the same frying pan. Leave 2 Tbsp vegetable oil. Sauté chili sauce ingredients until fragrant. Remove from the heat.
- With a mortar and pestle, ground the chili sauce ingredients. Add salt, fried anchovies, tempe, and Thai basil leaves. Mix well.
- Serve immediately with warm steamed rice. Yum! 😋
Tak perlu mewah, cukup menyiapkan bahan-bahan sederhana. Dikutip dari Sindonews.com, Anda bisa menyiapkan menu sambal tempe terasi kemangi, soalnya kelezatan jangan ditanya! Halo Bunda, semoga Bunda dan keluarga selalu dalam keadaan sehat yah. Sambal kemangi pedas ini harus dicoba nih krn rasanya mantap dan dijamin bakal nambah terus. Kita tentu mengetahui bahwa tempe merupakan salah satu jenis bahan.
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