Turkey chili
Turkey chili

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey chili. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey chili is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turkey chili is something that I’ve loved my entire life. They are nice and they look fantastic.

Incredible, perfectly spiced healthy chili made with lean ground turkey, kidney beans and corn. Make the Best Turkey Chili with Leftover Turkey. Is there anything better than a hot bowl of chili on a cold day? Here's one of our favorite recipes for using Thanksgiving turkey leftovers.

To begin with this particular recipe, we must prepare a few ingredients. You can have turkey chili using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkey chili:
  1. Make ready 3 pounds ground turkey
  2. Prepare 1 pound Hot turkey Italian sausage
  3. Get 6 bell peppers
  4. Prepare 2 large onions
  5. Prepare 1 garlic bulb
  6. Prepare 3-4 chili season packages(McCormick's)
  7. Get 32 oz can dice tomato
  8. Get 2-3 (16 oz) can dark kidney beans

Turkey Chili is a healthy, flavorful recipe that's it's easy to throw together and everyone loves it! It's just one of those family friendly dinners that everyone can agree on. Remove from heat and add the chili powder, cumin, sugar, oregano, salt, pepper and cayenne pepper. If cooking the chili stovetop, add the cooked meat back to the skillet.

Steps to make Turkey chili:
  1. Dice bell peppers and onions and place them in a very large pot with 3 tablespoons of olive oil. Cook on medium heat, when green peppers soften up add your garlic. I chop my garlic into small pieces. At the same time in a large skillet or pot, cook ground turkey and turkey Italian sausage until meat is brown.
  2. Mix your chili season packages to turkey meat. Don't drain the juices from cooked meat.
  3. Add turkey meat to bell peppers and onions. Add tomatoes and beans. Do not drain the juice from the beans or tomatoes. Stir well and let simmer for 10 minutes.
  4. Serve it on top of nacho chips with cheese. Or the traditional way inside of a bowl.

Remove from heat and add the chili powder, cumin, sugar, oregano, salt, pepper and cayenne pepper. If cooking the chili stovetop, add the cooked meat back to the skillet. This chili features ground turkey, which is a great alternative to ground beef (especially if you're cooking on a budget) and makes for a more mild, kid-friendly stew. You'll find this chili is similar to our. The life cycle of Thanksgiving leftovers really has two distinct phases.

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