Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chilli con carne. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilli con Carne is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chilli con Carne is something that I’ve loved my entire life. They’re fine and they look wonderful.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. This Chilli Con Carne is a Classic. Michael prepared for you a great Mexican specialty: Chilli con Carne (Chili with Meat translation).
To begin with this recipe, we must first prepare a few ingredients. You can have chilli con carne using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli con Carne:
- Take 500 g minced beef
- Get 2 small onions
- Make ready 2 gloves of garlic
- Get 70 g tomato paste
- Prepare 2 tsp spices
- Get 400 g kidneybeans
- Take 400 g canned tomatoes (diced)
- Take 140 g canned pineapple
Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity.
Steps to make Chilli con Carne:
- Finely dice the onions and mince the garlic.
- Fruit the onion and garlic in a bit of olive oil on low heat, untill the onions turn soft.
- Add the spices and tomato paste, and cook for just a minute to take of the raw edge.
- Add the minced meat and work on medium heat it till it has your desired structure and browning. For me that is fine and dark brown.
- Add the canned tomatoes, the beans and the pineapple. And let simmer uncovered for at least 20 minutes or untill it has your favorite consistency.
- Season to taste, and serve with boiled potatoes, rice, bread or add some more beans and eat it as is. Optional add some shredded cheese.
Because you end up with such a large amount, it is perfect. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and The best part about making this easy chilli con carne is that you can make enough for lunch or.
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