Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤 is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤 is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤 using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤:
- Get 1/2 drained shelled oysters
- Prepare 1/2 package silken tofu
- Prepare 1 Kombu sheets, hand size
- Get 5 dried anchovies
- Get 1 cup loose packed mugwort shoots
- Take 1/2 onion
- Take 1 cup oyster mushroom
Mugwort-Pure Certified Organic Mugwort to help enhance lucid dreaming and Astral Projection, Moon Goddess, Witchcraft oil, witch oil, Magick. Organic Mugwort Plants in Biodegradable Nursery Sacks艾草 yomogi (ヨモギ) Artemisia vulgaris Healing Herb Medicinal. Tofu and Mushrooms in Oyster Sauce : Authentic Chinese Stir Fry Cooking. Mapo Tofu (麻婆豆腐) is a fiery Sichuan pork and tofu stir-fry with the hallmark málà(麻辣) balance of tongue tingling and spicy.
Instructions to make Oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤:
- Make dashi broth ahead of time if possible. Otherwise put onion, Kombu and dried anchovies in a soup pot with 4 cups of water. Bring it to a boil and reduce it to simmer for 20 minutes. Drain and discard the solids.
- Cut tofu into cubes and toss them into the broth. Break oyster mushroom. Cook for 1~2 minutes.
- Finally throw in oyster and mugwort leaves. Immediately turn off the heat. The residual heat is more than enough to get oysters cook through but not over. Serve as a side.
Tofu and Mushrooms in Oyster Sauce : Authentic Chinese Stir Fry Cooking. Mapo Tofu (麻婆豆腐) is a fiery Sichuan pork and tofu stir-fry with the hallmark málà(麻辣) balance of tongue tingling and spicy. Mugwort is a common name for several species of aromatic flowering plants in the genus Artemisia. In Europe, mugwort most often refers to the species Artemisia vulgaris, or common mugwort. This page is regarding "牡蛎" which means "oyster".
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