Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet basil with clams. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet Basil with clams is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sweet Basil with clams is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet basil with clams using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Basil with clams:
- Make ready 200 g / 1 plate Clams
- Prepare 100 g Thai Sweet Basil
- Get 1 tbs Mae Ploy red curry
- Prepare Fish sauce 1tbs (optional)
- Make ready 2 tbs Sugar
- Prepare 1-2 clove garlic
Steps to make Sweet Basil with clams:
- Heat up pan with 2~3 tbs of oil. Add 1~2 cloves of garlic and 1 tbs of curry paste. Fry to bring out the aroma, add water if too dry
- Add clams (wash them before adding). Stir and let it cook for around 4 mins or until they look ready/open.
- Add 2 tbs sugar, 1tbs fish sauce (optional). Add in Thai basil. Stir quickly and remove from heat.
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