Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tandoori chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tandoori Chicken is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Tandoori Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tandoori chicken using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken:
- Take 1 lime
- Take 6 tbsp Yogurt
- Take 3 tbsp Ginger-Garlic Paste
- Make ready 3 tbsp Red Chilli Powder
- Prepare 1 tbsp Fenugreek Leaves
- Take 1 tbsp Cumin Powder
- Take 2/3 tsp Turmeric
- Make ready 4 Chicken Thighs, skinless
- Take 1 tsp Pepper Powder
- Make ready 1 tsp Garam Masala Powder
- Take 1 tsp Coriander Powder
Steps to make Tandoori Chicken:
- Make slits in chicken thighs. Extract the lime juice, add salt and chilli powder, make a paste.
- Mix the rest of the ingredients and make a thick paste.
- Mix and coat nicely with the chicken, and set to marinate in the fridge. (Preferably overnight)
- Preheat the oven at the highest temperature. Chop some vegetables (parsnips/ carrots/kumara/potatoes) and make a bed.
- Put chicken on top, and cook until done (about 30 mins)
- Serve hot with salad, naan.
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