Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, fenugreek seeds raita. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fenugreek Seeds Raita is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fenugreek Seeds Raita is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fenugreek seeds raita using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fenugreek Seeds Raita:
- Prepare 100 gm yogurt
- Make ready 1/2 tsp red chili powder
- Take 1/2 coriander powder
- Prepare 1/2 cumin powder
- Take Salt as per taste
- Take 1 tsp oil
- Get 1 tsp fenugreek seeds
Steps to make Fenugreek Seeds Raita:
- Take yogurt in a bowl, stir it
- Add salt, chili powder, coriander powder, and cumin powder
- Heat oil in a bowl, add fenugreek seeds and fry 2 minutes untill brown.keep aside about 5 minutes
- Add into the yogurt
- Mix well, It's ready, serve with any Indian food
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