Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, palm oil jollof rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Palm oil jollof rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Palm oil jollof rice is something which I have loved my entire life.
I know. it's been a while right? On our menu, today, is the popular delicacy, Palm oil rice. This meal is also known as Palm oil jollof rice or Native jollof rice. Palm oil rice is prepared by the different ethnic groups in the country and these ethnic groups have different styles of making it.
To begin with this recipe, we have to first prepare a few ingredients. You can cook palm oil jollof rice using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Palm oil jollof rice:
- Take 6 cup Rice
- Get 2 cup Beans
- Get 5 Pepper
- Prepare Fried fish
- Take 7 Scotch bonnet
- Prepare 4 Onion
- Get Seasoning cubes: star 5, knorr 5, mr chef 3, Dan Q 3
- Take Season powder flavour:jollof rice, chicken, goat, fish, onion
- Take Spices: white pepper 1/4, black pepper 1/4 mix spices 1/4,
- Get Curry 1tblspn
- Take 1 tsp Thyme
- Prepare 1/2 tsp Salt
- Get 1/2 tsp Garlic paste
- Get 1/4 tsp Ginger pasta
- Make ready 2 cup Palm
It involves the use of palm oil, spicy peppers, cray fish and dry fish. I remember always cooking this meal and feeding my neighbor's kids. I would cook and feed everyone while my poor mother looked on. The Nigerian Palm Oil Rice goes by many names: local jollof rice, oil rice or concoction rice.
Steps to make Palm oil jollof rice:
- Parboiled your beans, drain and set aside
- Wash your pepper, Scotch bonnet, onion, Grate them together and set aside
- In a pot add in palm oil and onion fry for 2mnt, add in grated pepper, ginger and garlic saute for 3mnt
- Add all your seasoning and spices saute for 1mnt, pour water in and allow to boil
- Add in wash rice stir and cover the pot until half done cook
- Then add your parboiled beans and stir, cover the pot and cook until the water drain up or until your rice is well cook, add in your fried fish and onion cover the pot and allow it to simmer for 3mnt. Serve and enjoy 😋😋😋
I would cook and feed everyone while my poor mother looked on. The Nigerian Palm Oil Rice goes by many names: local jollof rice, oil rice or concoction rice. This delicious meal is prepared using cauliflower for a lower carb count but does not sacrifice on taste. Cauliflower palm oil rice can be served with any choice of meat for a delicious, satisfying, healthy meal. Njanga Rice or Crayfish Rice or Palm Oil Jollof Rice or Palm Oil Rice or Native Jollof Rice is rice cooked with crayfish, palm oil.
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