Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover steak with onions. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Leftover Steak with Onions is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Leftover Steak with Onions is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have leftover steak with onions using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Steak with Onions:
- Get Steak
- Make ready 1/2 teaspoon ground cumin
- Get To taste salt
- Take 3 tablespoons extra virgin olive oil
- Make ready 1-1/2 pound leftover steak
- Make ready Onions
- Prepare 1 large onion
- Get 2 tablespoons extra virgin olive oil
- Make ready 2 tablespoons sugar
- Take 1/2 teaspoon pink Himalayan salt
- Prepare Tortillas and such
- Take 6 medium size flour tortillas
- Prepare 1/2 cup black ripened olives sliced
- Prepare 1/2 cup sour cream
- Prepare 1/4 cup peanut oil to fry the tortillas
- Take To taste chili garlic sauce the one with the rooster on it
Steps to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
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