Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leftover mcnugget sauce pork chop glaze. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Leftover McNugget Sauce Pork Chop Glaze is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Leftover McNugget Sauce Pork Chop Glaze is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook leftover mcnugget sauce pork chop glaze using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover McNugget Sauce Pork Chop Glaze:
- Make ready Hot Mustard McNugget Sauce
- Get Sweet & Sour Sauce McNugget Sauce
- Prepare Minced shallot or onion
- Get oil
Steps to make Leftover McNugget Sauce Pork Chop Glaze:
- Mix equal parts Hot Mustard and Sweet & Sour Sauce along with some minced shallots, garlic, or onion.
- 1 Tablespoon minced shallots and 1 teaspoon oil to two packets of sauce. 2 packets of sauce will cover 2 to 3 pork chops. You can easily double the whole mixture.
- Salt and pepper chops and cook as usual and just spoon or brush glaze over pork chops in the last 15 minutes of baking or roasting.
- Pretty tasty (and super easy!) in a pinch. ;)
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