Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, leftover stir fried breakfast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Have leftover Rotis at home and you don't want to throw it away! Roti ka Chura is the best option for you them. It's an easy and traditional way of. This leftover roast stir-fry is simple and delicious.
Leftover Stir fried breakfast is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Leftover Stir fried breakfast is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have leftover stir fried breakfast using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Stir fried breakfast:
- Make ready breakfast
- Prepare 2 cup left over green mung beans
- Get 1 cup leftover jasmine rice
- Take 2 cup sliced carrots
- Take 1/4 cup lite soya sauce
- Make ready 1 tsp ground black pepper
- Prepare 6 large black olives broken up
- Make ready 6 grape tomatoes cut into thirds
- Take 1 tsp granulated garlic powder
- Prepare cooking mung beans you will only need 2 cups of cooked beans
- Take 2 lb green mung beans
- Prepare 1 cup ghee
- Prepare 3 quart water for cooking mung beans
- Take 1 1/2 quart water for soaking
- Take 1 tsp salt
- Get rice
- Prepare 1/2 cup jasmine rice
- Make ready 1 cup water
- Take 1 salt
Break the two eggs into the center and immediately begin stirring them with a wooden spoon or silicone spatula until they start to solidify. At least once—and sometimes twice—a week, it's my tried-and-true, easy-peasy, deeply satisfying, super quick dinner. If you have leftover rice (brown or white) in the fridge, along with some roast chicken or a few slices of last night's steak or fish dinner. Yes, "leftover fried chicken" is a real thing that happens.
Steps to make Leftover Stir fried breakfast:
- Boil the rice in the water with salt cook till water is almost gone leaving crater of bubbling water cover remove from heat leave for 15 minutes undisturbed put into refrigerator over night
- Mung bean soak in water over night drain add ghee to pot add soaked beans into ghee let cook stirring to coat the beans with ghee add water let boil till done when done add salt cook for 2 minutes stirring well refrigerate over night just 2 cups
- Add carrots to a hot wok cook till tender add rice
- Add soy sauce
- Add spices beans olives add tomatoes last stir in serve immediately
If you have leftover rice (brown or white) in the fridge, along with some roast chicken or a few slices of last night's steak or fish dinner. Yes, "leftover fried chicken" is a real thing that happens. Stir it in a Creamy Chicken Salad. Stick with us now, because there is a level of chicken-inception here that may be a little tough to follow. If your leaves are starting to turn limp, stir-fry iceberg or Gem lettuce with some sesame oil, garlic and soy sauce for a speedy Asian-inspired side dish.
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