Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rich potato soup from leftovers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rich potato soup from leftovers is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Rich potato soup from leftovers is something which I’ve loved my entire life. They are fine and they look wonderful.
Great way to use up leftover mashed potatoes. Blend in mashed potatoes, stirring until lumps are gone. Bring soup to a boil, then lower heat and add cheddar cheese, stirring until it is melted and The mashed potatoes were made with cream cheese and sour cream, so the soup was very rich! Use all of your leftovers in this Delicious Creamy Potato Soup!
To begin with this recipe, we must first prepare a few components. You can have rich potato soup from leftovers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rich potato soup from leftovers:
- Get 2 cup mashed potatoes
- Prepare 1 cup beef broth
- Prepare 2/3 cup sweet vermouth
- Prepare 1/4 cup sauteed mushrooms
- Prepare 1 tsp minced garlic
- Get 1/2 tsp ea. thyme, marjoram
- Make ready 2 tbsp parmesan cheese
- Make ready 2 slice favorite white cheese; muenster
Our minty pea and potato soup takes just five minutes to prepare and makes for a substantial dinner. Make this soup with baked potatoes or leftover mashed potatoes. It tastes too rich and creamy to be low in calories and fat. This is a delicious soup that you can make with baked potatoes or leftover mashed potatoes.
Steps to make Rich potato soup from leftovers:
- All of these items can be leftovers! Mix all ingredients except cheese in pan. Bring to slow boil.
- I used leftover broth from a roast that I had saved and used the pan I had cooked steaks in the night before. I deglazed the pan with the broth and vermouth. Then added potatoes and such.
- Once soup is hot and seasoned to your liking, turn off heat, add cheese and slowly stir until cheese is melted. Serve with green salad and a nice bread.
- Enjoy a delish dish from leftovers!
It tastes too rich and creamy to be low in calories and fat. This is a delicious soup that you can make with baked potatoes or leftover mashed potatoes. In a separate bowl, whisk together the riced potatoes, buttermilk, sour cream, and grated Parmesan. Add this mixture to the soup stirring constantly. A great way to use leftover mashed potatoes!
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