Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas lentils. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Christmas lentils is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Christmas lentils is something that I have loved my whole life. They’re nice and they look wonderful.
Low Fat Vegan No Oil Thanksgiving Lentil-Mushroom Loaf. Need help to get through the run-up to Christmas? See more ideas about Lentils, Lentil recipes, How to cook lentils. Discover how to cook lentils, browse the best lentil recipes, watch how-to instructional cooking videos, and health and nutrition.
To begin with this recipe, we must prepare a few ingredients. You can have christmas lentils using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Christmas lentils:
- Get 1 tablespoon each onion, garlic and parsley
- Take 2 broth broth cubed
- Prepare White pepper to taste
- Prepare 500 g lentils
- Take 2 bay leaves
- Take 6 slices bacon or sausages
- Make ready 2 tbsp oil
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Instructions to make Christmas lentils:
- Place the lentils in a pan, cover with water and add the bay leaves
- Bring to a boil and cook over low heat with the pan covered until the lentils are tender - about 40 minutes
- Fry the bacon slices in a large saucepan with oil and add the onion, garlic and parsley
- Mix well
- Add the cooked lentils and the broth, stir well and season to taste with the white pepper
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