Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, hamburger steaks with mushroom-onion gravy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steaks with Mushroom-Onion Gravy is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Hamburger Steaks with Mushroom-Onion Gravy is something that I’ve loved my entire life.
Hamburger Steak made with this delicious gravy is such a comfort food you will love. ↓↓↓ GET THE RECIPE ↓↓↓ My Most Popular Recipes: ▶︎ My Very Popular. This recipe for Vegan Hamburger Steaks with Onion Mushroom Gravy was kind of a spur of the moment idea based on my Vegan Salisbury Steaks with Tomato Gravy. I was wanting to switch it up a little bit and do more of a traditional brown gravy with mushrooms and onions. Add the broth and vinegar and cook until thickened.
To get started with this recipe, we must first prepare a few components. You can cook hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:
- Take 1 c. flour
- Prepare 3 T. olive oil
- Get FOR HAMBURGER STEAKS:
- Prepare 1-1/2 lb. ground beef
- Get 1 large egg
- Prepare 1/4 c. bread crumbs
- Take 1 large onion, minced fine
- Take 1 tsp. seasoned salt
- Take 1 tsp. garlic powder
- Make ready 1/2 tsp. pepper
- Get 6 slices bacon, cooked & crumbled
- Prepare FOR GRAVY:
- Take 1 large onion, sliced
- Take 2 c. fresh mushrooms, sliced
- Make ready 1 c. beef broth
- Prepare 1 c. water
- Make ready 1/4 c. flour
- Prepare 1/4 tsp. seasoned salt
- Get 1/4 tsp. pepper
- Take 1/2 T. Worcestershire sauce
- Take 1 tsp. Better Than Bouillon beef concentrate
Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken. Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility.
Steps to make Hamburger Steaks with Mushroom-Onion Gravy:
- In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
- Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
- In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
- While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
- Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
- Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
- Serve with your favorite potatoes recipe, or noodles, or rice.
Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility. Add stock and remaining salt and pepper; bring to a boil. Return patties to pan I placed the patties and onion/mushroom gravy over a bed of noodles but mashed potatoes would be great also. The family agreed that we should have this.
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