Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ham and swiss sliders. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Place a slice or two of ham and slice of swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, combine butter, Dijon and relish; season with salt and pepper, to taste.
Ham and Swiss sliders is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ham and Swiss sliders is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham and Swiss sliders:
- Take For the sauce
- Take 2 tablespoons Dijon mustard
- Make ready 2 tablespoons honey mustard
- Take 1 tablespoon worstichire sauce
- Prepare 2 tablespoons butter
- Take 1/2 teaspoon onion powder
- Get to taste Pepper
- Take For the sliders:
- Take 2 tablespoons mayo
- Get 8-12 Hawaiian rolls
- Get 8 slices Swiss cheese
- Prepare 24 slices deli ham
- Make ready To garnish
- Get Parsley flakes
Made with Hawaiian Sweet Rolls, Deli Ham, Swiss Cheese and tons of butter, everyone will be asking for this recipe. If you need an easy and delicious comfort food dish for tailgating, holiday parties or potlucks, then go ahead and whip up a batch of these delicious Ham and Swiss Sliders. HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and make awesome savory appetizers. Like my other sliders, they are small yet hearty and flavorful.
Steps to make Ham and Swiss sliders:
- Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
- Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
- Garnish with parsley and cut into individual sliders.
HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and make awesome savory appetizers. Like my other sliders, they are small yet hearty and flavorful. Most ham and cheese sliders have a poppyseed topping on them. Hawaiian Ham and Swiss Sliders These simple Hawaiian Ham and Swiss Sliders are so perfect and so easy to make! The combination of poppy seed, butter, dijon and Worcestershire give these sliders a flavor that is extraordinary.
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