Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheeseburger soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheeseburger Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheeseburger Soup is something that I’ve loved my entire life.
This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Soup:
- Make ready 1 tbsp. olive oil
- Take 1 lb. ground beef (or ground turkey)
- Make ready 2 tbsp. unsalted butter
- Take 1/2 yellow onion, diced
- Prepare 1 large carrot, peeled and shredded
- Make ready 1 stalk celery, diced
- Get 2 cloves garlic, minced
- Make ready 2 tbsp. ketchup
- Prepare 1 tbsp. mustard
- Take 1 tbsp. Worcestershire sauce
- Prepare 2 tbsp. all purpose flour
- Get 1 tsp. dried parsley
- Make ready 1/2 tsp. each dried oregano, salt and pepper
- Get 3 cups unsalted chicken broth
- Get 2 large potatoes, scrubbed and diced
- Make ready 1 cup milk (any kind)
- Take 1 1/2 cup shredded cheddar cheese
This delectable family friendly Cheeseburger Soup brings all the wonderful savory flavors of cheeseburgers together in a creamy cheesy soup with a prefect blend of Italian seasonings. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try!
Steps to make Cheeseburger Soup:
- Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
- Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
- Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
- Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!
This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try! Cheeseburger Soup - How To Make Cheeseburger Soup with BaconThe Wolfe Pit. Be the first to rate & review! Whisk together flour and remaining milk in a small bowl until smooth; gradually whisk into soup.
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