Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, turkey and avocado burgers with honey mustard sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Turkey and avocado burgers with honey mustard sauce is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Turkey and avocado burgers with honey mustard sauce is something that I have loved my entire life. They’re fine and they look fantastic.
A juicy, flavor-packed salmon burger stuffed with dill, onions, and horseradish, served with a sweet and creamy honey-dijon mayonnaise and avocado Using honey helps to bind the burgers together while adding a touch of sweetness that matches nicely with the browned flavors of the burgers. Burgers made with ground turkey are a lean alternative to beef burgers, providing you choose turkey ground from the breast. Regular ground turkey, which is a mixture of light and dark meat and some skin, contains almost as much fat as lean ground beef. A honey-mustard mixture keeps these low-fat.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey and avocado burgers with honey mustard sauce using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey and avocado burgers with honey mustard sauce:
- Get Burger
- Make ready 2 pounds ground turkey
- Prepare 1 tsp garlic powder
- Make ready 1 tsp kosher salt
- Prepare 1/2 tsp ground pepper
- Prepare 2 tsp olive oil
- Make ready Sauce
- Get 1/3 cup light mayonnaise
- Prepare 2 tablespoons honey mustard
- Take Toppings
- Take 1 large avocado sliced
- Make ready 1 beef steak tomato sliced
- Prepare 1 romaine lettuce leaf
- Take Buns
- Prepare Kaiser or jumbo Hawaiian
These turkey burgers look beef burgers straight in the face and make them quiver a bit. Wrap lean turkey burgers in crisp lettuce leaves with avocado and our secret sauce for a filling yet lean paleo meal. Transfer the lettuce leaves to individual plates. Top with the tomato slices, burgers, as much sambal mayo as you like, and avocado.
Instructions to make Turkey and avocado burgers with honey mustard sauce:
- With hands, mix ingredients for the burger.
- Heat grill on medium-high heat.
- Grill 5-6 minutes on one side.
- Flip burgers and grill 4-5 minutes.
- Mix ingredients for the sauce.
- Put sauce on a bun and burger and topping between the buns.
Transfer the lettuce leaves to individual plates. Top with the tomato slices, burgers, as much sambal mayo as you like, and avocado. This combination of mayo, Dijon mustard, honey, and tarragon is creamy, sweet, and tangy, making Sometimes a simple burger needs a little dressing up, and this delicious honey-Dijon sauce does While this recipe calls for beef, you can certainly use chicken, turkey, pork, or veggie burger patties. Enjoy this burger made using turkey and Progresso® Plain Bread Crumbs with mayonnaise mixture. Turkey Club Sandwich Ring with Avocado Aioli.
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