Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade sliders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Sliders is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Homemade Sliders is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have homemade sliders using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Homemade Sliders:
- Prepare 1-1/2 pound ground chuck
- Take 1 large onion
- Make ready 10 yeast rolls see my recipe for cheddarwurst in a blanket
- Get To taste yellow prepared mustard
- Prepare To taste Heinz Tomato Ketchup
- Make ready 1 teaspoon salt
- Take 1 teaspoon ground black pepper
- Make ready 1 teaspoon onion powder
- Take 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon seasoned salt for the onions
- Make ready 1-1/2 tablespoons butter
- Take 1 teaspoon kosher salt
Steps to make Homemade Sliders:
- Heat a skillet
- Season the ground chuck
- Mix it well form small patties make them thin and wide, because they will shrink as they cook.
- Turn as needed
- Move to a paper towel to absorb excessive amounts of oil
- Repeat as needed till all patties are done
- Slice the onion
- Add to the beef drippings
- Fry till soft
- Move to a paper towel to absorb excessive amounts of oil and season with the seasoned salt
- Get the yeast rolls out of the oven. Add a bit of butter and kosher salt on top.
- Split the yeast rolls and add the patties
- Add onions
- Add the mustard and ketchup
- Serve I hope you enjoy!!
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