Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hamburger and rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Add the rice, tomato, water, salt and pepper. Mix well and cover pan with lid. Hamburger Rice Skillet Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice and fresh vegetables. "It's good as a main meal or a side dish," she suggests.
Hamburger and Rice is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hamburger and Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have hamburger and rice using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger and Rice:
- Make ready 3 stalks celery
- Prepare 1/2 red bell pepper and yellow pepper
- Make ready 1 garlic clove
- Make ready 1 lb hamburger meat
- Take Rice
- Get Salt and pepper
- Make ready Splash worshirie sauce
- Prepare Beef broth
Stir diced tomatoes, onion, garlic, oregano, basil, salt, and pepper into the ground beef mixture. Transfer to a casserole dish and sprinkle Cheddar cheese on top. Hamburger & Rice Casserole Ground beef and rice baked together in a classic casserole recipe that's easy to make your own. The Sausage & Rice Casserole is one of my all-time favorite recipes.
Instructions to make Hamburger and Rice:
- Chop veggies and add to pan with butter,saute vegs,add ground beef cook till no longer pink,add broth.
- Cook rice and add to meat mixture. Add cheese,stir till melted
- Serve with Biscuits or Cornbread
Hamburger & Rice Casserole Ground beef and rice baked together in a classic casserole recipe that's easy to make your own. The Sausage & Rice Casserole is one of my all-time favorite recipes. In a large skillet, cook beef over medium heat until no longer pink; drain. Brown together beef, onion and garlic. When meat is cooked and onions are translucent, stir in flour until well distributed.
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