Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey meatloaf with zucchini and feta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini. Move over zucchini bread because this meatloaf recipe is my new favorite way to use up shredded zucchini. It takes all the delicious zucchini that's popping up in.
Turkey Meatloaf with Zucchini and Feta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Turkey Meatloaf with Zucchini and Feta is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
- Make ready 1/2 cup rolled oats
- Make ready 1/4 cup almond milk or skim
- Make ready 2 lbs ground turkey
- Take 1 egg beaten
- Prepare 2 tsp onion powder
- Prepare 2 tsp granulated garlic
- Take 1 tsp salt
- Make ready 1 tsp pepper
- Make ready 1 tsp Italian seasoning
- Take 1 tbsp worcestershire sauce
- Make ready 1 cup feta cheese
- Make ready 2 cups zucchini, water squeezed out
- Prepare 1 cup marinara sauce, divided
Turkey and zucchini meatloaf. by: Sandra. Put the mixture in a loaf pan and leveled the top with a spoon. Add the rest of ketchup on top of it and spread it. Turkey Meatloaf with Zucchini and Feta. super easy.
Steps to make Turkey Meatloaf with Zucchini and Feta:
- Pre heat oven to 350 degrees.
- In large bowl mix together the oats and milk until firm.
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
- Mix until all the ingredients are combined.
- Place on baking pan, sprayed with cooking spray and form a loaf.
- Spread at last ½ cup sauce over the top.
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.
Add the rest of ketchup on top of it and spread it. Turkey Meatloaf with Zucchini and Feta. super easy. This is the best meatloaf recipe ever!!! I don't care for meatloaf that much and neither does my daughter - so I created this one night and we were blown away on how amazing it was!!!! I've never cared for meat loaves, but my husband loves the stuff, and this is one we both enjoy eating!
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