Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mexican cheese dip. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mexican Cheese Dip is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mexican Cheese Dip is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mexican cheese dip using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Cheese Dip:
- Make ready 1-2 Blocks Mexican Velveeta Cheese, cubed
- Get 1 Lg. Jar Chunky Salsa
- Prepare 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
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