Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shirataki rice with zucchini sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In this video, I talk about a shirataki noodles recipe I made using zucchini and hamburger. I had a few small zucchini from the garden today, so I whipped. Though zucchini can be rather light on flavor, one way to amp it up is to add spicy sriracha hot sauce. Add these zesty and spicy slices of zucchini in a sandwich, on top of rice or on a bed of pasta/noodles and what you have is a quick and easy meal that's also happens to be vegetarian.
Shirataki rice with zucchini sauce is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Shirataki rice with zucchini sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook shirataki rice with zucchini sauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shirataki rice with zucchini sauce:
- Get 50 gr dry Shirataki rice
- Get 2 medium zucchini
- Prepare 1 tomato
- Take 1 white onion
- Make ready Salt and pepper as much you want
- Prepare Half glass of light vegetable broth
Zucchini and Shirataki Noodles with Cottage Cheese and Chive Sauce. Gimme Lean Sausage is fat free and tastes amazing. Using Shiratki noodles instead of rice decreases the calorie count even further and provides huge filling portions. A wide variety of shirataki rice options are available to you Try these tofu Shirataki noodles in Thai red curry sauce and you won't even realize it's low carb!
Instructions to make Shirataki rice with zucchini sauce:
- Boil in a pot water for the rice.
- Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook. Add half glass of light vegetable broth,salt, pepper and stir.
- When the water is boiled in the pot add the rice and cook it in medium fire for 10 min.
- When the rice is ready add it in the pan with the zucchini mix and stir it for 3 min in low fire.
- Serve it with parmesan if you like.Enjoy!
Using Shiratki noodles instead of rice decreases the calorie count even further and provides huge filling portions. A wide variety of shirataki rice options are available to you Try these tofu Shirataki noodles in Thai red curry sauce and you won't even realize it's low carb! Once the sauce has reduced and the tomatoes have disintegrated into the sauce, season with sugar and fish sauce. Add fish and kaffir lime leaves and stir until the fish is completely done, breaking the. The best way to make shirataki noodles.
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