Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 4 cheese zucchini lasagna (keto). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I wouldn't call my family "dysfunctional" per se, but we fight over lasagna, and the battle tactics are limitless. This lasagna uses zucchini in place of pasta We're talking lots of layers of zucchini, mushrooms, a delicious beef sauce and, of course, loaded with lots of cheese. Zucchini lasagna is a fresh take on a classic comfort food dish. It's gluten-free, low-carb, keto-friendly and loaded with veggies, but still has the rich flavors and Not only is this version gluten-free, low-carb, keto-friendly and packed with vegetables, but it's still got that hearty, cheesy lasagna flavor.
4 cheese zucchini lasagna (keto) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. 4 cheese zucchini lasagna (keto) is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook 4 cheese zucchini lasagna (keto) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 4 cheese zucchini lasagna (keto):
- Prepare 3 lbs ground turkey browned and drained
- Take 4-5 zucchini’s sliced longways and steamed for 12 min in microwave
- Make ready 4 eggs whisked
- Get 1 (8 oz) bag of low fat mozzarella shredded
- Get 1 (8 oz) bag of sharp cheddar shredded
- Get 1 (8 oz) low fat cream cheese
- Get 1/2 cup parm cheese
- Make ready 1 can cream of chicken healthy request
- Get to taste Salt and pepper
Repeat the layers until all the zucchini is used. I ended up with about Substitutes for the Best Keto Lasagna. You can grill the zucchini slices if you prefer. You'll want to make the slices slightly thicker to ensure they stay.
Steps to make 4 cheese zucchini lasagna (keto):
- Brown the ground turkey And season with some salt and pepper. While that’s going whisk together in large bowl the eggs, Parmesan cheese, cream of chicken, salt and pepper. Mix in softened cream cheese, bag of cheddar and half of the bag of mozzarella.
- Slice zucchini long ways and place in microwave safe dish and cook for 12-15 min to steam. Drain water and place on towl
- Drain, then let the meat cool and then add to the egg and cheese mixture. Layer zucchini in deep dish greased casserole pan, then mixture and repeat. About 3 layers. Top with remaining mozzarella
- Bake at 350 for 40-50 min or until golden on top. Keep uncovered
You can grill the zucchini slices if you prefer. You'll want to make the slices slightly thicker to ensure they stay. Keywords: keto lasagna, lasagna recipe, Low Carb Lasagna, zucchini lasagna. Other than making lasagna noodles, the process for keto zucchini lasagna is not too different from any other lasagna. Except that, of course, lasagna Your low carb zucchini lasagna ready when it's hot, but if the cheese hasn't browned by then, you can place it under the broiler for a couple of.
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