Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini Pizza is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Zucchini Pizza is something that I have loved my entire life. They’re nice and they look wonderful.
This zucchini crust pizza is the perfect solution for all those who are on a diet but can't give up their pizza. Place the slices on the prepared baking sheet and sprinkle with salt. DIRECTIONS Place zucchini mixture on the pizza pan, spreading out to the edges of the pan. Zucchini Pizza Crust Recipe - low-calorie pizza, made with zucchini crust, topped with fresh tomatoes and cheese.
To begin with this recipe, we have to prepare a few components. You can have zucchini pizza using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Pizza:
- Make ready 3 Zucchini
- Take 3 Eggs
- Take 1/3 cup Whole Wheat Flour
- Prepare 1/2 cup Mozzarella cheese
- Get 1/2 cup Parmesan Cheese
- Take 1 tbsp Basil (optional)
- Make ready 1 Salt & Pepper
- Get 1 Your choice of toppings (pepperoni, pineapple, veggies, etc.)
- Prepare 1 Olive oil
- Prepare 1 Marinara Sauce (or other pizza sauce)
I make these all the time, sometimes for lunch or as snack. Note: My zucchini was very large, if your zucchini is smaller, you can cut them on an angle for large ovals. These Zucchini Boat Pizzas are a healthier way to get your pizza fix. Filled with your favorite pizza toppings, they have all the flavor you love, without the refined flour crust.
Steps to make Zucchini Pizza:
- Grate the 3 zucchinis and then squeeze out the excess juice. I use a paper towel to soak it all up.
- Salt the zucchini and mix all the ingredients in a bowl.
- Spray a baking pan and spread the mix in the shape of a circle.
- Bake at 350 for 20-25 minutes.
- Brush the top with olive oil and broil for 5 minutes.
- Add sauce and your choice of toppings! This is where I stop and eat it (the zucchini crust is soft & I like it) but if you want the crust more crunchy put it in for another 25 minutes. Enjoy! 😄
These Zucchini Boat Pizzas are a healthier way to get your pizza fix. Filled with your favorite pizza toppings, they have all the flavor you love, without the refined flour crust. Everyone deserves to be able to cook authentic pizza: browse our pizza recipe page and find ideas and inspiration for cooking with your Ooni pizza ovens. Zucchini is one of the more abundant and versatile vegetables available all year in most places. Zucchini Pizza Crust is a great summer recipe because zucchini is fresh and in season!
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