Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, restaurant style instant pot bbq sausage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Take 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Get 3 tbl Grape Jelly
- Get 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
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