Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, meethi seerni. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Meethi seerni is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Meethi seerni is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook meethi seerni using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Meethi seerni:
- Get I cup gramflour
- Prepare 1/4 semolina
- Get Pinch salt and sugar
- Make ready Pinch baking soda optional or add bit yogurt
- Take I teaspoon oil
- Make ready Water for consistency
- Get Oil to fry
- Take 1 cup sugar and half cup water
- Make ready I teaspoon lemon juice
- Prepare 2-3 Cardamom
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Instructions to make Meethi seerni:
- Make sugar syrup first.add sugar and water and cardamom with lemon juice in a pan
- Boil for 5 minutes and turn off
- Mix gramflour+semolina+salt+sugar+oil
- Slowly add water for consistency and make thick dough not too hard
- Rest for 30 minutes
- Make oil hot not very hot.stay at low flame.put mixture on any big strainer as I showed and gently with hand rub it
- Put this straight to syrup and boil until syrup thickened and turn the gas off
- Add some more spoons of sugar and keep mixing until it cools down
- Yummy delicious seerni is ready
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