Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chili chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chili Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chili Chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chili chicken using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chili Chicken:
- Get Marinate
- Make ready 1/4 tbsp Turmeric Powder
- Take 1 tbsp Chilli Powder
- Get 1/2 tbsp Chilli Sauce
- Make ready 1/2 tbsp Soy Sauce
- Get 1 1/2 tbsp Vinegar
- Take 1/2 slice Lemon
- Prepare 1 Egg
- Make ready 3 tbsp Cornstarch
- Make ready 1 tbsp Salt
- Make ready Veggies
- Make ready 2 medium Chopped Onion
- Get 1 Capsicum
- Take 5 clove Garlic
- Make ready 2 Green Chilli
- Take 1 Spring Onion
- Prepare 4 Celery
- Take Sauce
- Take 2 tbsp Soy Sauce
- Take 3 tsp Chilli Sauce
- Take 2 tsp Chilli Powder
- Make ready 1 1/2 tsp Sugar
- Prepare 2 lb Boneless Chicken Thighs
- Make ready 1 cup Vegetable Oil
- Take Salt
Instructions to make Chili Chicken:
- Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate.
- Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs.
- Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done.
- Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar.
- In the remaining oil fry the chopped garlic, onion, green chilli & capsicum
- Pour sauce created in step 4. Let the sauce bubble up well.
- Add the fried chicken and saute on high flame for 2 to 3 mins.
- Serve Hot ♨
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