Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kerala fish fry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kerala Fish Fry is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Kerala Fish Fry is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kerala fish fry using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kerala Fish Fry:
- Prepare 500 gm Skinless and boneless Fish
- Make ready Turmeric Powder
- Prepare Salt
- Prepare Chilli Powder
- Prepare Pepper powder
- Prepare leaves Curry
- Make ready 1 Onion sliced
- Make ready 1 Tomato
- Get 2 Green chilli
- Make ready Ginger Garlic Paste
- Get Coconut Oil
- Make ready Garam Masala
- Prepare Cumin Powder
- Take Coriander Powder
- Get Vinegar or Lemon juice
- Get Water
Instructions to make Kerala Fish Fry:
- Make a paste for fish fry : Take a bowl add chilli powder,salt,turmeric little vinegar and coconut oil and curry leaves mix all together and add Fish (Cut in small spices)coat it with Masala.
- In a pan heat coconut oil and fry the fish cook till done and remove and keep aside.
- In same Pan add some more oil add sliced onion and green chillies, take time to cook the onion till soft and light brown. Add curry leaves and ginger garlic paste sauté till raw smell goes. Add dry spices turmeric,chilli powder,coriander,cumin and garam masala,Salt (Note : Add spices according to your taste don’t over power) add little water and cook for while.
- Add the fried fish to it and cook till is dry and add curry leaves end and serve hot..
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You can see, you don’t need junk food or foods that are bad for you just so to feel better! Try several of these instead!
