Suprisingly Tasty! Watermelon Keema Curry
Suprisingly Tasty! Watermelon Keema Curry

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, suprisingly tasty! watermelon keema curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Suprisingly Tasty! Watermelon Keema Curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Suprisingly Tasty! Watermelon Keema Curry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have suprisingly tasty! watermelon keema curry using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Suprisingly Tasty! Watermelon Keema Curry:
  1. Prepare 150 grams Ground mixed pork and beef
  2. Take 200 grams ※ finely chopped Onion
  3. Take 250 grams ※ peel the skin, and chop. Tomato
  4. Get A
  5. Get 200 ml ※ it is economical to use the white part near the rind after eating the red flesh! - Grated watermelon
  6. Get 200 ml - Water
  7. Get 1 tsp Cumin seeds
  8. Get 1 Red chilli pepper
  9. Make ready 1 Bay leaf
  10. Make ready 1 Soup stock cube
  11. Make ready 50 grams ※ use whatever spice level you prefer. i recommend medium or spicy roux Curry roux (store-bought)
  12. Get 1 Coarsely ground black pepper
  13. Make ready 1 Garam masala
  14. Get 20 grams Butter
  15. Prepare 1 for 4 dishes Plain cooked rice
  16. Prepare 1 Green peas (Canned or frozen one is fine)
Steps to make Suprisingly Tasty! Watermelon Keema Curry:
  1. Heat vegetable oil and cumin seeds in a pan. Stir fry until aromatic and add the ground meat. When the colour of the meat has changed, remove from the pan.
  2. Melt butter in the pan, and stir fry the onion over low heat for 15-20 minutes until golden brown. Add tomato and stir fry for 5-6 more minutes.
  3. Add the cooked ground meat, watermelon, water, red chili pepper, bay leaf, and soup stock cube, and cook over medium heat for 15-20 minutes.
  4. Turn off the heat. Remove the red chilli pepper and the bay leaf from the pan. Add your cube or powder of curry roux and simmer for 2 -3 minutes. Add the garam masala and coarsely ground black pepper for the final touches.
  5. Serve rice on plates and pour the curry on top. Sprinkle the green peas on. It's done!

Foods That Can Make Your Mood Better

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You can see, you don’t need junk food or foods that are not good for you so you can feel better! Go with these suggestions instead!