Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's garlic habanero chile sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Find Deals on Chile Garlic Sauce in Condiments on Amazon. Mike's Garlic Habanero Chile Sauce Put this fresh, spicy and slightly sweet sauce on just about any ethnic dish you can think of. My partner, who can't h. more MMOBRIEN ALBUQUERQUE, NEW MEXICO Add Olive Oil to skillet on medium heat. Add the Ground Beef and brown.
Mike's Garlic Habanero Chile Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mike's Garlic Habanero Chile Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook mike's garlic habanero chile sauce using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Garlic Habanero Chile Sauce:
- Take Chile Sauce
- Take 8 medium Firm Tomatoes [quartered]
- Take 8 Habanero Peppers [seeds left in - stems removed]
- Prepare 8 medium Jalapeños Or 4 Extra Large Jalapeño Peppers [seeds left in - stems removed]
- Take 2 Extra Large White Onions [quartered]
- Prepare 2 bunchs Fresh Cilantro [excluding the bottom 2" of stems]
- Get 2/3 cup Fine Minced Jarred Garlic [packed]
- Take 1/2 tsp Mexican Oregano [crushed]
- Take 1/4 cup Olive Oil Or Garlic Oil
- Get 1 tbsp Each: Granulated Garlic - Granulated Onion - Ground Cumin
- Get 1 can (8 oz) ROTELL Tomatoes [with juices]
- Get 1/2 cup Vegetable Broth Or Water
- Get 1 can (4 oz) Hatch Green Chiles [with juices]
- Prepare 1 tbs Each: Black Pepper - Red Pepper Flakes
- Take 1 1/2 tbsp Granulated Sugar [go easy - you may not want all - you may want more]
- Take TO BE ADDED LAST
- Take as needed Baking Soda [to reduce acidity]
- Take 1 1/2 tbs Fresh Lime Juice
- Make ready Final Additions
- Take 2 tbsp Puréed Garlic [it's important it's puréed]
- Get 2 tsp Salt [go easy - you may not want all - you may want more]
Add vinegar, honey, water and salt. Pour the mixture into a large pan and bring to a quick boil. Pack each jar with the blanched garlic. Add more of the diced habanero between the jars, if desired.
Steps to make Mike's Garlic Habanero Chile Sauce:
- ● Open a window or turn on a fan. - - ● Use plastic gloves to chop all peppers.
- ● Rough chop all vegetables and throw everything [except for puréed garlic, lime juice and salt] in the into a thick bottom pot with tight fitting lid. - - ● Boil for 25 minutes. Stir intermittently. - - ● Don't over boil. You'll want some body to your sauce.
- Let her boil down.
- Drain solids from pot and catch/reserve your fluids. Just in case you need it to thin your sauce.
- Definitely reserve those leftover fluids from your pot in a large zip lock bag to use in the following days. It makes a delicious, spicy marinade for most meats. Or, I'll commonly use it for steak, chicken and shrimp fajitas.
- Place solids in your blender. Don't over blend. Again, you'll want some body to this sauce.
- ● After blending - taste test your sauce. If you feel it's a bit bitter due to the high acidity from the peppers and tomatoes - try this easy step. - - ● While sauce is still PIPING hot iI add blender, add 1/4 tsp Baking Soda to your sauce and spoon mix well. She'll foam up slightly but no worries - she'll settle right down. - - ● Taste test again. If still slightly acidic - add another 1/4 tsp Baking Soda.
- ● Pour your blender contents into a large bowl. - - ● You'll be steeping these last 3 ingredients. It's important you add these last while sauce is still hot. - - ● Add 2 tablespoons pureed garlic, [it'll blend much easier and has twice the flavor] 1 1/2 tbs lime juice and 2 tsp salt [you can use less salt if desired] and hand stir until well blended.
- ● Can this salsa in clean Mason Jars while it's still piping hot. Then, refrigerate immediately. - - ● You can also seal your filled jars in boiling water. Just add enough water to cover 3/4 of your jars and boil for 20 minutes. - - ● Or, place in a pressure cooker. We don't boil or pressure cook since these jars go super fast! - - ● This recipe should fill 7 to 8 - 8 oz Mason Jars. I usually double this recipe for gift giving. - - ● Serve this sauce on or to the side of just about any dish. Tacos, tostadas, sopes, enchiladas, burritos, tamales and chimichangas. Or, use it as a chilled dip for nachos or taquitos.
- These jars do make great little gifts for neighbors and co-workers!
- Know that Guacamole Dip and Sour Cream will tame the heat in this sauce substantially. Feel free to check out my Mike's Fiesta Guacamole recipe.
- Serve chilled. Enjoy!
Pack each jar with the blanched garlic. Add more of the diced habanero between the jars, if desired. Empty the water from the sauce pan and add the vinegar and salt. Heat to a simmer and stir to dissolve the salt. All-natural, well-balanced heat and flavour in a great table hot sauce.
Turn to Food to Elevate Your Mood
Most of us have been taught to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods could be extremely nutritious and good for you. There are several foods that basically can boost your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.
Eggs, would you believe, are terrific for helping you battle depression. Just be sure that you don’t get rid of the yolk. Every time you wish to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, especially the yolks, are rich in B vitamins. These B vitamins are great for helping to elevate your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and feel better!
Put together a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for improving your mood. This is because these nuts are high in magnesium, which helps to raise serotonin levels. Serotonin is the “feel good” chemical that directs your brain how you feel day in and day out. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that but nuts, specifically, are a terrific protein source.
Cold water fish are good if you want to feel better. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3s and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can actually help you fight back depression.
Grains can be wonderful for driving away a terrible mood. Quinoa, barley, millet, etc are great at helping you be happier. They help you feel full too which can really help to better your mood. Feeling starved can be a real downer! These grains can help your mood elevate as it’s not at all hard for your body to digest them. You digest these grains more quickly than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.
Green tea is fantastic for moods. You were just anticipating to read that, weren’t you? Green tea is loaded with an amino acid called L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps better your mental sharpness while having a relaxing effect on the rest of your body. You were already aware that green tea could help you be healthier. Now you know that green tea helps you to raise your moods also!
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!
