Oha soup
Oha soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oha soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oha soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Oha soup is something which I have loved my whole life.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha soup is all I've been craving lately and I really wanted to share my recipe with you. Ora (Oha) soup is native to the South Eastern Nigeria.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oha soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oha soup:
  1. Take 1/2 cksp Achi
  2. Prepare Shredded oha
  3. Take 3 cube Stock
  4. Prepare 2 cups Palmoil
  5. Take 1/2 kg Beef
  6. Prepare 2 Dry fish
  7. Make ready leaves Uziza
  8. Get 1 Onion
  9. Take Salt
  10. Make ready 1 cup Crayfish
  11. Make ready 5 Fresh pepper
  12. Take 2 wraps Ogiri

If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.

Steps to make Oha soup:
  1. Rinse and remove the bones from the dry fish.rinse with warm water and salt.
  2. Cook the beef very soft with salt,onion and stock cubes.put the dry fish when the beef is soft to cook for few mins.
  3. Pour water and red oil in same pot with beef and dryfish boil till the redoil is no longer floating on top.
  4. Add warm water to the achi and dissolve it to remove lumps then put in the soup.srir very well it will dissolve more and let it boil for 10minutes.
  5. Crayfish,fresh pepper,salt and ogiri add to it and let it boil for 10minutes
  6. Shred oha and uziza leaves and rinse add uziza leaves first after 2minutes add oha leaves and stir.Then bring down from the heat.

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

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