Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chili mulato beef flaken short ribs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chili Mulato beef flaken Short Ribs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chili Mulato beef flaken Short Ribs is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chili mulato beef flaken short ribs using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chili Mulato beef flaken Short Ribs:
- Get sauce
- Make ready 4 dried mulato chili"pasilla"
- Prepare 2 tomatoes
- Get 1 onion
- Get 3 clove garlic
- Prepare 1 bunch cilantro
- Take 1 tbsp chicken bullion
- Make ready 1 tsp salt
- Make ready 1/2 tsp garlic salt
- Get 1 corn tortilla
- Take 2 lb short flaken beef ribs
- Get 1 tbsp oil
- Get 1 tsp salt
- Take 1 tsp pepper
- Get 1/2 tsp onion powder
- Get 1 lemon juiced
Steps to make Chili Mulato beef flaken Short Ribs:
- start by cutting off tops of chiles and seeding them.place chilies,peeled onion, garlic and tomatoes in a pot with 2-3cups water bring to a simmer cook for about 15-20minutes till chiles soften.
- once done add all ingredients including chopped tortilla into blender, taste for seasoning. set aside.
- squeeze lemon juice over raw meat, and season both sides with seasoning.add meat to hot skillet with oil, cook about 6-7 minutes each side, or to your liking.add in chili sauce simmer another 10minutes or so.serve with your choice of sides.
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