Scallops Mixed 带子炒杂
Scallops Mixed 带子炒杂

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, scallops mixed 带子炒杂. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Scallops Mixed 带子炒杂 is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Scallops Mixed 带子炒杂 is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Scallops Mixed 带子炒杂:
  1. Make ready 300 g Scallops
  2. Get 200 g Asparagus
  3. Take 2 cloves Garlic (chopped)
  4. Prepare Mushrooms (canned)
  5. Prepare Shredded Chili
  6. Prepare Red & Yelliw Pepper
  7. Get Abalone Sauce
  8. Prepare Pinch Sugar
Steps to make Scallops Mixed 带子炒杂:
  1. Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
  2. Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
  3. Ready to be served.

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