Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Get Tofu
- Make ready 1 Green pepper
- Take 1 Onion
- Make ready Fish cake
- Take 2 table spoon Oyster sauce
- Make ready 3 cloves Garlic
- Make ready 5 Shallot
- Prepare To taste Chicken powder
- Prepare Cooking oil
- Make ready To taste Pepper
- Prepare 2 tea spoon Cornstrach
- Get 50 ml Water
- Take To taste sugar
Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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