Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken with fenugreek leaves /easy to cook and tasty yummy reci. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken with fenugreek leaves /easy to cook and tasty yummy reci is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken with fenugreek leaves /easy to cook and tasty yummy reci is something that I have loved my whole life. They’re fine and they look fantastic.
For best and healthy recipes Please subscribe like share please subscribe don't forget to click the bell. Methi Chicken or Chicken and Fenugreek Leaves from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe. - Learn how to cook the perfect methi chicken with step by step instructions and guidelines Methi Chicken or Murgh methi is prepared with chicken combined with fresh methi (fenugreek) leaves. A staple at our home Kasoori Methi is availablein Indian Grocery Stores. Add chopped onions and cook until translucent and soft.
To get started with this recipe, we have to first prepare a few components. You can cook chicken with fenugreek leaves /easy to cook and tasty yummy reci using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Get 1 kg chicken
- Take 200 grm curd
- Prepare 1 tbs ginger garlic paste
- Prepare 6 green chili
- Get 2 tomatoes chopped
- Take 1 cup brown onion
- Get 1/2 tsp grind garam masala
- Get 2 tbs fenugreek leaves
- Take 3 tbs cream
- Make ready 1 tbs coriander powder
- Prepare leaves Some coriander
- Take 1/2 cup oil
- Prepare 1/2 tsp cumin seeds
- Make ready 6 black pepper
- Get 4 clove
- Take 2 small pieces cinnamon stick
- Get 3 green cordamam
- Prepare 1 black cordamam
- Take 1 star anees
- Get to taste Salt
Methi Chicken Curry or Murg Methi is a tasty curry made by cooking bone-in chicken with fresh methi (fenugreek) leaves. The methi leaves imparts a unique flavour to the chicken dish. The curry is spicy with a Lovely and easy to make recipes.keep it up. Tender pieces of chicken are cooked with the fresh fenugreek leaves; A winning combination for sure.
Steps to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Take a bowl add curd and ginger garlic paste salt fenugreek leaves and mix well and keep in freezer overnight/ next day take a pan add oil add cumin seeds and black pepper clove cinnamon stick black cordamam green cordamam star anees and stir add tomato and stir cook until smooth tomatoes and add merenate chicken and stir cook well and add brown onion and stir cook well add some water and slow Flame 10 minutes
- Now add coriander powder and green chili stir fry and add grind garam masala and stir fry and add cream and coriander leaves stir 2 minutes
- Ready to serve with paratha and salad/ enjoy with your family take care eat well see you again with next recipe bye
The curry is spicy with a Lovely and easy to make recipes.keep it up. Tender pieces of chicken are cooked with the fresh fenugreek leaves; A winning combination for sure. This is one of those outrageously delicious chicken I have used fresh leaves from my garden to cook the Methi Chicken. I had sprinkled the seeds sometimes early June and had a nice full grown. Switch off the flame and wait for the pressure from the cooker to settle down.
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