Spicy Indomie with leftover tsire
Spicy Indomie with leftover tsire

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy indomie with leftover tsire. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Indomie with leftover tsire is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy Indomie with leftover tsire is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy indomie with leftover tsire using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Indomie with leftover tsire:
  1. Take Packs indomie noodles as required
  2. Prepare Spring onions
  3. Take Scotch bonnet
Steps to make Spicy Indomie with leftover tsire:
  1. Bring water to boil in a cooking pot, add indomie
  2. Allow to cook for a few minutes. Add scotch bonnet and spring onions
  3. Add indomie seasoning and oil
  4. Cut meat into small chunks and add. Cook for a few more seconds and serve.

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