Vegetables Spaghetti
Vegetables Spaghetti

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetables spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetables Spaghetti is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vegetables Spaghetti is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetables spaghetti using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetables Spaghetti:
  1. Make ready Pack spaghetti
  2. Prepare Green beans
  3. Prepare Peas
  4. Prepare Green peppers
  5. Make ready Carrots
  6. Get Cabbage
  7. Make ready Onions
  8. Get scotch bonnets
  9. Take Turmeric powder
  10. Take Seasoning
  11. Prepare Veg. Oil
Steps to make Vegetables Spaghetti:
  1. Parboil the spaghetti, wash and drain.
  2. Pour oil in a pot, fry the onions and scotch bonnets. Add the cut vegetables and stir, allow it to cook for few minutes. Add your turmeric powder and seasoning, stir well until well combined.
  3. Then add the parboiled spaghetti and a little water to cook it. Add a pinch of salt to adjust the taste.
  4. Once the water dries, then your meal is ready. Serve!

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