Suji Halwa
Suji Halwa

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, suji halwa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it.

Suji Halwa is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Suji Halwa is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have suji halwa using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Suji Halwa:
  1. Prepare 1 Suji/semolina
  2. Get 1 Sugar
  3. Get 2 1/4 Water
  4. Prepare 2/3 Ghee/butter
  5. Prepare 3 Cardamom
  6. Prepare 1 as needed as needed Cashews

Sooji Halwa Recipe : Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Sooji Halwa is a traditional but popular dessert.

Steps to make Suji Halwa:
  1. Boil water and dissolve sugar and cardamom in it
  2. Dry roast semolina for 5 minutes till color and texture changes
  3. Add ghee and roast for 5 - 7 minutes till reddish brown
  4. Slowly pour in simple syrup and immediately cover. Cook for 3-4 minutes till all the water is absorbed

Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe is extremely simple for suji ka halwa, yet some easy tips and recommendations while preparing it. Suji ka halwa recipe is the most popular halwa in our country.

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