Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, leftover smoked duck salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover Smoked duck salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Leftover Smoked duck salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have leftover smoked duck salad using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Smoked duck salad:
- Prepare salad
- Get 2 cup smoked duck chopped
- Get 1/2 large avocado
- Take 1/2 cup sliced green olives
- Get 1/2 cup sliced ripened black olives
- Take 1/3 cup cubed mozzarella cheese
- Get 3 cup iceberg lettuce
- Get 1/4 cup shredded carrots
- Prepare 1/4 cup shredded red cabbage
- Make ready 2 large sliced radishes
- Make ready 1/4 cup fresh shredded parmesan cheese
- Make ready 1 cup whole grape tomatoes
- Take 2 large hard boiled eggs
- Prepare 1 large shallot sliced
- Make ready dressing
- Prepare 2 tbsp good quality unfiltered extra virgin olive oil
- Get 1 large lime
- Make ready 2 tbsp red wine vinegar
- Get seasoning
- Get 1/4 tsp salt
Steps to make Leftover Smoked duck salad:
- Chop the duck up into small pieces. I used leftover smoked duck - - https://cookpad.com/us/recipes/352069-oolongtea-brined-smoked-duck
- Slice radishes, olives, and shallots
- Shred the cabbage and carrots. I broke the lettuce so it wouldn't turn color. It turns if cut with steel.
- Cube the mozzarella cheese, and avocado. This picture reminded me of allthecooks, sigh!♡
- Mix all together add eggs and tomatoes. Sprinkle with salt
- Roll the lime with palm of hand on counter. Cut in half squeeze the juice and pulp out. Mix with vinegar and olive oil pour over salad. Shred the parmesan cheese over the top. Serve, hope you enjoy!
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