Leftover Chicken CheeseSteak
Leftover Chicken CheeseSteak

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, leftover chicken cheesesteak. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Here is an excellent use for leftover cheese steak meat you might have. We recently made homemade Philly cheese steaks for dinner and had a bit leftover. Chicken cheesesteaks are going to become your new favorite sandwich. Philly Cheesesteaks are Great, But You Need to Try These Chicken Cheesesteaks. by Delish US.

Leftover Chicken CheeseSteak is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Leftover Chicken CheeseSteak is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover chicken cheesesteak using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Chicken CheeseSteak:
  1. Prepare 1 left over chicken(any kind)
  2. Take 3 strips of bacon cut into bits
  3. Take 2 slice deli roast beef
  4. Take 2 tbsp melted butter
  5. Take 1 tbsp butter
  6. Take 3 tbsp mayo
  7. Get 2 tsp spicy brown mustard
  8. Get 2 tsp minced garlic
  9. Get 1 tsp powdered garlic
  10. Get 2 tsp red hot sauce
  11. Prepare 1 tsp Parmesan cheese
  12. Make ready 2 tbsp mozzerlla cheesr
  13. Make ready 2 slice Italian bread

Leftovers are a necessary part of life for so many reasons. Which begs a number of questions. Can you reheat dumplings in the oven? This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour.

Steps to make Leftover Chicken CheeseSteak:
  1. Wrap bread in foil place in oven at 400°F. No need to preheat. Keep in oven till everything is finished. For best quality
  2. Toss bacon into medium sized pan add minced garlic. Mix em together
  3. Shred your left over chicken. You can you ur hand. Once your bacon starts to show color add you chicken to a lower heat. Mix everything together
  4. Add roast beef. Shredded as well mix everything together.
  5. Add unmelted butter to skillet let every simmer at a low heat
  6. In a small bowl add melted butter, mayo, and mustard. Mix with a whisk really well. Add powdered garlic
  7. Remove bread from oven. Place on serving plate
  8. Had little sauce to bottom bread then mozzarella cheese
  9. Add meat as filling
  10. Had more sauce on top. Let it drizzle through
  11. Sprinkle Parmesan cheese on top.
  12. Add one more pat of sauce on top bun and put it on the sandwich
  13. Place remaining sauce in fridge for later
  14. Enjoy your meal. This will be a messy delicious sandwich

Can you reheat dumplings in the oven? This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour. Absolutely incredible flavor from simple pantry ingredients. Cover with more Buffalo sauce, and then drizzle with blue cheese dressing. Slice the sub in half and serve.

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