Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover rajma kabab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Leftover Rajma Kabab is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Leftover Rajma Kabab is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have leftover rajma kabab using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover Rajma Kabab:
- Make ready 1 Bowl Rajma
- Prepare 2 medium potato boil & mash
- Make ready 2 tbsp oats
- Make ready 1 tsp chat masala
- Make ready 1 tsp red chilli powder
- Prepare 1/2 garam masala
- Take Pinch salt
- Prepare as needed Coriander leaves
Instructions to make Leftover Rajma Kabab:
- First Rajma ko ek pan me dalkar 15-20 minutes tak slow flame par uski gravy Ko dry kar le.
- Jab moisture bilkul nikal jaye gas band karein Potato & sare masale dale mix karein.
- Man pasand shape de & shallow fry karein Tasty kabab ready.
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