Name: Step-by-Step Guide to Make Perfect Small Batch Yogurt &#34;Buttermilk&#34; Pancakes
Prep time: 22 min
Cook time: 31 min
Yield: 3
Cuisine: American
Ingredients: 1 large egg; 1/4 cup heavy whipping cream; 1/4 cup 1 Tablespoon whole milk or you can use 12 cup whole milk in lieu of whipping cream milk; 2 Tablespoons yogurt or 3 Tablespoons sour cream; 1/2 teaspoon vanilla extract; 1 Tablespoon sugar; 2/3 cup all purpose flour; 1/3 teaspoon kosher salt; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 Tablespoon butter melted

Home / Recipes 2 / Step-by-Step Guide to Make Perfect Small Batch Yogurt &Amp;#34;Buttermilk&#34; Pancakes

Step-by-Step Guide to Make Perfect Small Batch Yogurt &amp;#34;Buttermilk&amp;#34; Pancakes

Step-by-Step Guide to Make Perfect Small Batch Yogurt "Buttermilk" Pancakes