Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheeseburger macaroni. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheeseburger Macaroni is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheeseburger Macaroni is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheeseburger macaroni using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Macaroni:
- Get 1 pound ground beef
- Make ready 1 tbsp. avocado oil
- Make ready 1 small onion,finely chopped
- Prepare 3 tbsp. tomato paste
- Make ready 1 1/2 tsp. paprika
- Prepare 1 tsp. onion powder
- Make ready 1 tsp. garlic powder
- Prepare 1 tsp. salt
- Prepare 1 tsp. sugar
- Make ready 1/2 tsp. chili powder
- Make ready 1/2 tsp. fresh ground pepper
- Get 2 tbsp. all-purpose flour
- Take 2 cups whole milk
- Take 1 3/4 cup beef broth
- Take 2 cups elbow macaroni pasta
- Prepare 2 cups shredded cheddar cheese
Instructions to make Cheeseburger Macaroni:
- Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
- Add onions and cook until softened, about 5 minutes
- Stir in the tomato paste, seasonings and flour
- Pour in the milk and broth and stir.
- Add the macaroni and stir.
- Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
- Stir in the Cheddar cheese until melted.
- Serve immediately garnished with some chopped fresh parsley if desired.
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