Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chipotle black bean burger soup 🥣. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chipotle Black Bean Burger Soup 🥣 is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chipotle Black Bean Burger Soup 🥣 is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chipotle black bean burger soup 🥣 using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle Black Bean Burger Soup 🥣:
- Make ready 4 black bean chipotle burgers (partially thawed)
- Prepare Olive oil
- Get 1 onion, chopped
- Make ready 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Prepare 1/2 teaspoon Goya adobo
- Take 2 cans (14.5 ounce) diced tomatoes, undrained
- Get 2 cans (10.5 ounce) beef broth
- Get 1 cup cut green beans
- Prepare 1/2 cup elbow macaroni, uncooked
- Take Sour cream
Steps to make Chipotle Black Bean Burger Soup 🥣:
- Heat olive oil in a large pot…..
- Sauté your chopped onion in the olive oil for several minutes….
- Add your minced garlic, sauté for several more minutes……
- Now take your partially thawed chipotle black bean burgers and cut into 4 equal squares……
- Add cut up chipotle burgers to onions and garlic in pot, sauté for several minutes, cutting up burgers as they cook……
- Now add in your black pepper, Goya adobo, diced tomatoes and beef broth, green beans and uncooked macaroni, bring to a boil….
- Reduce heat and continue to cook for about 5 minutes or until macaroni are done, stirring occasionally……
- Serve with a dollop of sour cream and enjoy 😉!!
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