Cuban Sliders
Cuban Sliders

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cuban sliders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cuban sliders are loaded with ham, swiss cheese, and dill pickles, topped with a dijon mustard onion spread! Super easy to make and definitely a crowd pleaser!! Cuban slider (Trachemys decussata), is a species of turtle. It is native to Cuba and Isla de la Juventud, but has also been introduced to Grand Cayman and Cayman Brac in the Cayman Islands.

Cuban Sliders is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Cuban Sliders is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cuban sliders using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cuban Sliders:
  1. Get 12 Hawaiian dinner rolls
  2. Make ready 1 package deli shaved Black Forest ham
  3. Prepare 1.5 lbs roast pork (see my Super Easy Roasted Pork recipe)
  4. Take 1 package provolone cheese
  5. Make ready To taste yellow mustard (or Dijon if you like)
  6. Take Dill pickle chips
  7. Prepare Spreadable butter

Cuban Sliders (Instant Pot Recipe) — The Sunny Palate. I consider myself somewhat of a kitchen appliance minimalist.besides my mixer, food processor, and a couple other favorites. Cuban Sliders are really easy to make! It all about layering the ham, pork, and cheese, mustard and pickles.

Instructions to make Cuban Sliders:
  1. Preheat your oven to 400 degrees.
  2. Using a serrated knife, slice the dinner rolls horizontally. Spread however much mustard you want onto each top and bottom.
  3. Build the sliders in this order: slice of roast pork, slice of cheese, slice of ham and 3 pickles on top. Butter the top of each one.
  4. Arrange the sliders in a packet made out of aluminum foil and place onto a baking sheet. (I did 4 packets of 3 each.)
  5. Bake for 5 minutes then flip them over and bake for an additional 5 minutes.
  6. Serve with French fries and enjoy!!

Cuban Sliders are really easy to make! It all about layering the ham, pork, and cheese, mustard and pickles. The part that makes these sliders stand out above your average sliders are the seasonings. A welcome change from the ubiquitous hamburger slider, this mini sandwich has all the flavor of a great Cuban. The key here is to crisp the bread by.

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