Kimchi burger
Kimchi burger

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kimchi burger. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This bulgogi kimchi burger is a brilliant creation. Have you been craving korean bbq is much as I have? Well here is the burger to meet all your needs. Enjoy this amazingly delicious and juicy burger recipe I.

Kimchi burger is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kimchi burger is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have kimchi burger using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kimchi burger:
  1. Take 2 lbs ground beef
  2. Prepare 3 tbs Korean soy sauce
  3. Prepare 3 1/2 tbs ground Korean red chili pepper
  4. Get 3 tbs chopped onions
  5. Make ready 1/2 cup chopped kimchi
  6. Take 1/2 of a pack of enoki mushrooms chopped
  7. Get Sliced chedder cheese
  8. Get For the sauce
  9. Get 3 tbs mayo
  10. Get 1/2 tbs Korean red chili pepper
  11. Prepare 1 tbs kimchi juice

These Korean-inspired burgers are a great place to start. This kimchi burger is topped with a fried egg and TONS of kimchi. You'll love all the flavor that is PACKED into these burgers! This post is sponsored by Udi's.

Steps to make Kimchi burger:
  1. In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together
  2. Add ground beef and mix together
  3. Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make.
  4. Cook on high heat until done or until your preferred wellness.
  5. Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside
  6. For kimchi steak.
  7. Place kimchi onto of cheese drizzle with sauce.
  8. For kimchi burger
  9. Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done.

You'll love all the flavor that is PACKED into these burgers! This post is sponsored by Udi's. The burger above is Kimchi burger - a burger with Korean traditional dish kimchi. (the picture above depicts Kimchi burger advertisement in Japan, thus Japanese writings). Spicy, flavor-packed, Korean-inspired burgers are what every summer cookout needs: Kimchi adds the perfect amount of funk to your classic burger. A Kimchi Cheddar Burger recipe you'll love.

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