Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried calzoni (vegetable samoosa). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Calzoni (Vegetable Samoosa) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Fried Calzoni (Vegetable Samoosa) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have fried calzoni (vegetable samoosa) using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Calzoni (Vegetable Samoosa):
- Take Dough Recipe::
- Prepare 540 g /4 Cups all purpose flour
- Make ready 175 ml water
- Prepare 1 teaspoon salt
- Prepare 3 tablespoon vegetable oil
- Prepare 1 egg
- Prepare FILLING:
- Take 1 medium potato cut into cubes
- Make ready 1 medium carrot cubed
- Take 1 medium onion
- Take 1/2 teaspoon salt
- Take Black pepper
- Make ready Rajar curry powder
- Get Mixed herbs
- Make ready 1/3 cup water
Steps to make Fried Calzoni (Vegetable Samoosa):
- Bring water with salt and vegetable oil to boil.
- Pour in 1 Cup of flour and mix to make brewed dough
- In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour.
- Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs.
- Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold.
- Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad
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