Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy asian pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Asian Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Asian Pasta is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have easy asian pasta using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Asian Pasta:
- Make ready Sauce
- Get 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
- Get Pasta
- Make ready 1 lb
- Prepare 1 lb box thin spaghetti noodles
- Make ready 2 tablespoons butter
- Make ready 3 tablespoons soy sauce
- Get Chicken
- Get 1 lb chicken (cubed)
- Get 3 cloves garlic (minced)
- Get 1 large onion (chopped)
- Get 1 teaspoon sesame oil
- Get 3 tablespoons olive oil
- Get 2 tablespoons soy sauce
- Take 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Steps to make Easy Asian Pasta:
- Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
- Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
- For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
- In a medium to large skillet, heat your oil on medium.
- Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
- Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
- Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
- Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!
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