Fried Pies
Fried Pies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried pies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Pies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Pies is something that I’ve loved my whole life.

Fried pies are mainly dessert pies that are similar to turnovers, except that they are smaller and fried. The fruit filling is wrapped in the dough, similar to the dough of a pie crust. I decided to go with peach. Subscribe to Chef Kendra's Easy Cooking Channel so you never miss anything new.

To get started with this recipe, we have to first prepare a few components. You can have fried pies using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Fried Pies:
  1. Make ready Filling——–
  2. Make ready 3 large apples
  3. Prepare 1/4 cup brown sugar
  4. Get 1 teaspoon vanilla extract
  5. Make ready 2 tablespoons all purpose flour
  6. Get 3 tablespoon water
  7. Get 1 teaspoon ground cinnamon
  8. Get Crust———-
  9. Get As needed crust see my recipe fried pie crust
  10. Get Glaze———–
  11. Take 1 cup powdered sugar
  12. Prepare 2 tablespoons milk
  13. Make ready 1 teaspoon vanilla extract

Repeat with the other pies, filling half with apple pie filling and half with cherry pie filling. Fried pies are the same as fried fruit pies are the same as hand pies are the same as any little fried pie pocket They work great for fried pies! Trust me, I know these things. I've done ate tons of 'em.

Instructions to make Fried Pies:
  1. Peel and core the apples and slice them thinly.
  2. To make the filling, combine the apples, brown sugar, cinnamon, and vanilla in a small sauce pan. Cook until juices start to form, about 3 minutes.
  3. Make a slurry by whisking together the water and flour. Stir this into the pan, turn the heat up to high, and cook, stirring constantly, until mixture is thickened, about 3 minutes longer. Set aside.
  4. Separate dough into 6 equal balls.
  5. Roll the balls out into rectangular sheets
  6. Heat the oil for frying.
  7. Add the pie filling to the sheets.
  8. Cover them over and crimp the sides
  9. One at a time fry them for 2-3 minutes per side.
  10. Move to paper towels to absorb excessive oils.
  11. Mix the milk, vanilla extract, and powdered sugar.
  12. Add Glaze to the warm Pies. Let hardened
  13. Glaze the other side of pie.
  14. Serve I hope you enjoy! You can refrigerate or freeze the dough. I also accidentally used self-rising flour instead of all purpose flour.

Trust me, I know these things. I've done ate tons of 'em. Find fried pies stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Download Fried pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

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