Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, very fast cinnamon apples. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Very Fast Cinnamon Apples is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Very Fast Cinnamon Apples is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have very fast cinnamon apples using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Very Fast Cinnamon Apples:
- Prepare 1 Granny Smith Apple, Organic, cubed
- Take Ground Saigon Cinnamon
- Take Organic Honey
- Get Water
- Get 2 tbsp, Walnuts or Pecans (Optional)
Instructions to make Very Fast Cinnamon Apples:
- Cube apple and put in small 6" skillet.
- Pour honey over apple pieces. Stir apples with wooden spoon to ensure good coverage. Then, heavily sprinkle cinnamon over apples. Stir again.
- Pour just enough water over apple mixture to barely cover the bottom of the skillet.
- Saute on high until water begins to boil. Be sure to stir to prevent burning.
- Turn to low and let simmer for about 3-5 minutes letting the apples absorb the water.
- During the last minute, sprinkle nuts into skillet. This step is optional, but the nuts add a bit of crunch.
- Serve warm in a small bowl. Enjoy!
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